Thursday, January 2, 2014

Apom


2014年頭一天,我做我們喜愛的甜點,馬來西亞印裔的Apom。
I made our favorite Indian-Malaysia dessert called Apom, on the first day of 2014.


很久没做了。
Have been long time not making it.
我在檳城買的小鐵鍋,質料不好,我只好用回小平底鍋。
The little  tin coated wok I bought in Penang, Malaysia and brought here seemed to not be good material for cooking, so I use a crepe pan.


我們拿 Apom 到朋友家聚餐慶祝新年。
We took Apom to a friend's house to have a small gathering lunch for new year celebration.


Google